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Test-Results

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Here you can find

the test reports
and the informations of origin to look at (only in german),
and here the test reports for Download and printing!

It might take some time to download the pdf-files. Below you find the english translation of the test-results.

Sample 1: Halite
Himalaya Crystal salt
Sent in 28.08.03

Codex alimentarius - tested on food standards


Result:

Water: 0,5 % Dried at 110 Centigrade
Dry weight: 99,5 % Dried at 110 Centrigrade
Sodium chloride: 99,2 % Titration

The Codex standard for food salt specified a minimum content of sodium chloride of 97%.
The requirement is fulfilled with the following sample.
Tested by Labor Dr. Böhm, Munich (accredited test laboratory for food, water etc.)



Sample 2: Pieces
Himalaya Crystal salt
Sent in 28.08.03

Codex alimentarius - tested on food standards and heavy metal

Result:

Water: 0,4 % Dried at 110 Centigrade
Dry weight: 99,6 % Dried at 110 Centrigrade
Sodium chloride: 99,2 % Titration

Heavy Metal:

Arsenic less than 0,5 mg/kg
Copper less than 1,0 mg/kg
Lead less than 0,5 mg/kg
Cadmium less than 0,1 mg/kg
Mercury less than 0,1 mg/kg


The Codex standard for food salt specified a minimum content of sodium chloride of 97%.
The requirement (sodium chloride/heavy metal) is fulfilled with the following sample.


Tested by Labor Dr. Böhm, Munich (accredited test laboratory for food, water etc.)



Sample 3: Granules
Himalaya Crystal salt
Sent in 28.08.03

Codex alimentarius - tested on food standards


Result:

Water: 0,3 % Dried at 110 Centigrade
Dry weight: 99,7 % Dried at 110 Centrigrade
Sodium chloride: 99,2 % Titration

The Codex standard for food salt specified a minimum content of sodium chloride of 97%.
The requirement is fulfilled with the following sample.
Tested by Labor Dr. Böhm, Munich (accredited test laboratory for food, water etc.)



Sample 4: Powder
Himalaya Crystal salt
Sent in 28.08.03

Codex alimentarius - tested on food standards and micro-biological investigation


Result:

Water: 0,7 % Dried at 110 Centigrade
Dry weight: 99,3 % Dried at 110 Centrigrade
Sodium chloride: 99,0 % Titration

Micro-biological investigation:

Escherichia coli/cm2: less than 10
Salmonella /cm2: not to be found
Staphylococcus aureus /cm2: less than 10
Streptococcus of the faeces /cm2: less than 10


The Codex standard for food salt specified a minimum content of sodium chloride of 97%.
The requirement is fulfilled with the following sample.


Tested by Labor Dr. Böhm, Munich (accredited test laboratory for food, water etc.)



Sample 5: Granules
Himalaya Crystal Salt
Sent in 28.08.03

Testing on Radioacticity

The following natural nuclides were tested:
K-40, TU-208, Pb-212, Pb-214, Bi-212, Bi-214, Ra-224, Ra-226, Ac-228, Th-228, Th-230, Th-234, Pa-234m, U-235, U-238

Method: Screening
Tested on radioactive Isotopes with Gamma spectrometer

Result:

Potassium-40: 86+/-6 Bq/kg
Uranium (U-238): 0,9+/-0,5 Bq/kg
Radium (Ra-226): 0,9+/-0,5 Bq/kg
Uranium (U-235): less than 0,9 Bq/kg
Thorium (Th-232): 0,7+/-0,5 Bq/kg
Cesium-137: less than 0,2 Bq/kg
Cesium-134: less than 0,2 Bq/kg

Regarding the accomplished investigation no reason resulted to an objection
Tested by Labor Dr. Böhm, Munich (accredited test laboratory for food, water etc.)



Sample 5: Granules
Himalaya Crystal salt
Sent in 28.08.03

Codex alimentarius - tested on food standards


Result:

Water: 0,7 % Dried at 110 Centigrade
Dry weight: 99,3 % Dried at 110 Centrigrade
Sodium chloride: 98,8 % Titration

The Codex standard for food salt specified a minimum content of sodium chloride of 97%.
The requirement is fulfilled with the following sample.
Tested by Labor Dr. Böhm, Munich (accredited test laboratory for food, water etc.)



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